I’ve often bemoaned that specialty coffee doesn’t have a book like Kermit Lynch’s classic memoir Adventures on the Wine Route. The story of how coffee travels from remote farms i
Month: April 2018
A More Than Decent Espresso Machine: the John Buckman Interview
For all the talk from coffee professionals about how coffee is a science, there’s not a lot of hard research, especially when it comes to espresso. Much of the received orthodoxy surrounding
What’s the Difference Between Cold Brew and Iced Coffee?
Iced coffee has never been hotter, but a crowded market place often leads to product confusion, and it seems one needs a degree in coffee studies from UC Davis to navigate all of the iced coffee op