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Tag: Coffee Roasting

What Determines the Color of Brewed Coffee?

  • Guest
  • November 9, 2020November 9, 2020
  • No Comment

One of the most driven coffee professionals I’ve had the honor of meeting is Reza Kosar. In addition to being the first Iranian to become a licensed Q Grader, Reza is a talented coffee roaste

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How the Ikawa Coffee Roaster Changed Barista Competitions

  • Michael Butterworth
  • April 19, 2019April 19, 2019
  • No Comment

Du Jianing of Nanjing, China won the World Brewers Cup Championship in Boston at SCA Expo 2019. Du’s winning routine was remarkable in many ways. The Chinese champion utilized different pouring s

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Blue Mind Roasting Expands in Indianapolis

  • Michael Butterworth
  • November 8, 2018November 9, 2018
  • No Comment

Indianapolis, like most Midwestern cities, is modest but proud. Proud of its history, its speedway, Peyton Manning. I think the same could be said about the city’s coffee community, especiall

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Welcome to Flavor Country: the Rob Hoos Interview

  • Michael Butterworth
  • November 1, 2018
  • No Comment

If you roast coffee, Rob Hoos likely needs no introduction. His book, Modulating the Flavor Profile of Coffee, and articles in Roast Magazine have been a lodestar for many aspiring roasters. We

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Mastering Roasting Concepts With Joe Marrocco

  • Michael Butterworth
  • September 5, 2018September 10, 2018
  • No Comment

There are few jobs in the coffee industry as romantic or mysterious as roaster. Traditionally, the tradecraft of the making-coffee darker arts has been a closely guarded secret, passed on from roas

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You Can Now Roast Coffee With Your Smart Phone and the Ikawa Pro Sample Roaster

  • Michael Butterworth
  • April 18, 2016
  • 1 Comment

For coffee importers and roasters, sample roasting is a crucial part of evaluating the quality of a coffee. Designed to highlight the intrinsic qualities of a given coffee, a sample roast is tradit

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Introducing the Dominican Republic’s First Specialty Coffee Roaster, Gente de la Isla

  • Michael Butterworth
  • September 29, 2015September 29, 2015
  • 2 Comments

Coffee producing countries are beginning to roast and serve craft coffee. We recently came across an exciting new roastery in Santo Domingo, Dominican Republic that is introducing specialty coffe

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Empire State of Grind: Erika Vonie Leads Expansion at Brooklyn’s Variety Coffee Roasters

Empire State of Grind: Erika Vonie Leads Expansion at Brooklyn’s Variety Coffee Roasters

  • Michael Butterworth
  • August 24, 2015August 24, 2015
  • 2 Comments

One of the most rewarding aspects of competing in barista competitions is not the moment in the limelight or even the free swag, it’s the friendships one makes with other committed coffee pro

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Five Things I Learned From Scott Rao’s The Coffee Roaster’s Companion

  • Michael Butterworth
  • July 4, 2015September 30, 2016
  • 17 Comments

There are few things as humbling as trying to learn how to roast coffee. It might seem simple enough, but it’s a complex skill that very few people have mastered. Thankfully, coffee legend 

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Gear Review: Huky 500 Coffee Roaster

  • Michael Butterworth
  • March 10, 2015March 10, 2015
  • 15 Comments

The thought has crossed the mind of every serious coffee nerd: Can I roast my own coffee? We’ve debated it enough times that when we first stumbled upon a picture of the Huky 500, we were in

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