Here at the Compass we’re fans of well extracted coffee, craftsmanship, and entrepreneurs who are willing to take a risk to follow their dreams. We’re not fans of unnecessary waste, and there’s no denying coffee shops leave a large carbon footprint in the form of disposable cups. Besides, we just can’t get past that paper taste that doesn’t compliment our coffee’s delicate sweetness or acidity.
We’re sure a lot of coffee aficionados share our troubled conscience every time we order to-go, but let’s face it, who has the time to dine-in these days? If only travel mugs were better. Plastic tastes horrible, not to mention the health scares. A stainless steel thermos is great for commuting, but makes a poor drinking vessel. Ceramic is a time-proven classic, but unless you’re Daenerys Targaryen, good luck picking it up without a second degree burn.
Robert Knox of Whitefish, Montana understands your dilemma, and has developed a product with you in mind….
