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Category: Stories

Five Coffee Tips for Surviving the Holidays

  • Michael Butterworth
  • December 22, 2021
  • 1 Comment

While there may be no place like home for the holidays, the coffee at home probably isn’t very good. For some, there’s a certain nostalgia that comes from drinking supermarket coffee— laced w

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Four New Books That Should Be In Every Barista’s Library

  • Michael Butterworth
  • November 26, 2021
  • No Comment

We have to admit, 2021 was the best year for books about coffee we’ve seen in a long time. (Admittedly, some of these books were published in 2020, but like Kendrick, we were busy ducking the

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Four French Press Mistakes You Might Be Making

  • Michael Butterworth
  • November 9, 2021November 9, 2021
  • No Comment

Love it or hate it, you’ll probably need to make coffee with a French press at some point in your life. And while we admit to preferring filter coffee, the French press is capable of making a

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New Merch: Coffee Compass Logo T-Shirt

  • Michael Butterworth
  • August 30, 2021
  • No Comment

The perfect cup of coffee may not exist, but we’re pretty sure the perfect t-shirt does: the American Apparel gray track shirt. We’ve long dreamed of slapping our logo on one is these c

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Osito Coffee Launches Fundraiser for Colombian Farmers

  • Michael Butterworth
  • August 19, 2021
  • No Comment

Colombia-based coffee exporters Osito Coffee has launched a fundraiser for Colombian farmers on Gofundme.com. Between the COVID-19 pandemic and a national strike, Osito explains many of their produ

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Peixoto Coffee Redefines Direct Trade in Chandler, Arizona

  • Michael Butterworth
  • July 26, 2021
  • No Comment

The specialty coffee community often celebrates direct trade: when coffee roasters buy their coffee directly from farmers without utilizing a trader. In theory, the practice ensures more of the pro

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Kahverengi Roastery Opens Istanbul Café

  • Michael Butterworth
  • March 24, 2021
  • No Comment

Just over five years ago I learned that Turkey would be hosting a Q grading course for the first time, and that it just so happened that it was going to be the week after I already was going to be

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The Zurich University of Applied Sciences Announces New Post-Graduate Certificate in Coffee Excellence

  • Michael Butterworth
  • March 1, 2021
  • 1 Comment

The Zurich University of Applied Sciences has announced a new post-graduate certificate in partnership with the Specialty Coffee Association. According to the SCA’s press release. the CAS in

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Designing the April Pour-Over Brewer: An Interview with Patrik Rolf

  • Michael Butterworth
  • February 24, 2021February 24, 2021
  • No Comment

Roaster. Consultant. Podcaster. There’s not much Patrik Rolf hasn’t done when it comes to coffee. Originally from Sweden, Rolf made a name for himself as a coffee roaster in the Berlin

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Amal Yemen Raises Awareness, Funds for Yemen

  • Michael Butterworth
  • February 22, 2021February 25, 2021
  • No Comment

The country of Yemen plays an indispensable part in the history of coffee. The vast majority of commercial coffee varieties first came to Yemen from Ethiopia before spreading around the world. In f

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