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Cafe Review: Comet Coffee in St. Louis

Cafe Review: Comet Coffee in St. Louis

  • Michael Butterworth
  • July 15, 2013January 12, 2016
  • No Comment

Meet Me in St. Louis St. Louis is the gateway to the West, home to the second most successful baseball team in history, and has produced such cultural luminaries as T.S. Eliot, Tennessee Williams

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Cafe Review: Boxcar Coffee in Boulder, CO

  • Darren
  • July 1, 2013January 12, 2016
  • 1 Comment

If you ask my wife about traveling with me, she’ll tell you that while I enjoy seeing new places, my ultimate motive during road trips becomes the search for a great coffee shop. When you fin

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Gear Review: The Prima Tamp

  • Michael Butterworth
  • June 24, 2013June 25, 2013
  • 1 Comment

There are few things as delicious as a well crafted shot of espresso pulled by a skilled barista. Arguably, the biggest impact a barista has on the espresso is how she distributes and tamps the cof

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Barista Interview: Kenny Smith of Sunergos Coffee

  • Michael Butterworth
  • June 12, 2013August 28, 2013
  • 2 Comments

Long-time readers of the Compass know all about Kenny Smith. He works for Sunergos Coffee, which has been featured in multiple posts. We’ve also utilized his well-defined palate for several

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How To Make Japanese Iced Coffee

  • Michael Butterworth
  • June 5, 2013June 5, 2013
  • 9 Comments

How to Make Japanese Iced Coffee All across North America thermometers are rising, windows are being rolled down, and old jeans are being turned into cut-offs. Summer is upon us. One of our favorit

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How to Drink Espresso

How to Drink Espresso

  • Michael Butterworth
  • May 29, 2013December 27, 2022
  • 17 Comments

Espresso. It’s possibly the least understood and most mispronounced way of making coffee. Most people seem to think it’s just for adrenaline junkies or art history professors. But when

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Hario V60 vs Kalita Wave: Who Wins in a Brew to the Death?

  • Michael Butterworth
  • May 21, 2013August 14, 2014
  • 16 Comments

Japanese Invasion Over the last six years, the Hario V60 has become the industry standard pour-over dripper. In some circles, “V60” is practically a synonym for pour-over coffee. The

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Learn How to Brew an Aeropress with Koppi

  • Michael Butterworth
  • May 15, 2013August 23, 2013
  • 2 Comments

The Coffee Compass has a serious coffee crush on Koppi in Helsingborg, Sweden. One of our first posts was a review of the coffee IPA they produced with Mikkeller. Since then, we’ve tried some

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Cafe Review: Third Rail Coffee in Greenwich Village

  • Michael Butterworth
  • May 13, 2013January 12, 2016
  • 1 Comment

  Coffee on the Tracks I was told by a native New Yorker that if I needed to score some weed while I was in Manhattan to go to Washington Square Park. It’s a nice park, but since I prefer to

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Where to Get Coffee Near Churchill Downs for Derby

  • Darren
  • April 30, 2013May 1, 2014
  • 4 Comments

The Coffee Compass exists to help you navigate the world of craft coffee. It just so happens that we live in Louisville, the home of the Kentucky Derby. If you’re in town for the Run for the

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