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Author: Michael Butterworth

Michael Butterworth is an authorized instructor of the Specialty Coffee Association and the inventor of the Etkin Dripper. He cofounded the Coffee Compass mostly as an excuse to visit more coffee shops. For consulting and training enquiries please visit butterworth.coffee.

Three Coffee Roasters That Make Us Glad to Live In San Francisco

  • Michael Butterworth
  • August 11, 2017August 11, 2017
  • 2 Comments

Although Seattle is widely considered America’s coffee capital, if there’s any city that gives it a run for its money it’s San Francisco. The City by the Bay has been known for lo

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Can-Do Attitude: Matchless Coffee Soda Launches New Kickstarter

  • Michael Butterworth
  • July 27, 2017July 27, 2017
  • 1 Comment

A couple of years ago I popped into one of my favorite Nashville cafés and ordered a beverage that I’ve since concluded might be the perfect iced coffee: the Matchless Coffee Soda. It was br

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Cafe Review: Bespoke Coffee in Wilmington, NC

  • Michael Butterworth
  • July 23, 2017July 25, 2017
  • 3 Comments

It’s hard to think of a television show that I never watched that defined my childhood more than Dawson’s Creek. As diehard fans of the show probably already know, the ostensibly idylli

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The Only Iced Coffee Maker You’ll Ever Need

  • Michael Butterworth
  • July 15, 2017July 24, 2017
  • 4 Comments

Let’s be honest, iced coffee is usually disappointing. Sure, enough cream and sugar makes anything tolerable, but iced coffee often lacks the sweetness and complexity we expect from a really

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Coffee’s Grand Cru: A Look Inside Elida Estate

  • Michael Butterworth
  • July 5, 2017July 5, 2017
  • No Comment

Wilford Lamastus Sr. produces some of the most famous coffee in the world, but he only brags about one thing when I visit his award-winning farm Elida Estate: his skimming ability. With a sly grin,

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Perfect Coffee and Eggs at Miami’s All Day

  • Michael Butterworth
  • June 22, 2017June 22, 2017
  • 7 Comments

I hate drinking coffee on an empty stomach. Most mornings, if I had to choose between a cup of perfectly brewed Ethiopia, Yirgacheffe and two eggs over medium, I wouldn’t even hesitate, thoug

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Five Cafes Worth Moving To Vancouver For

  • Michael Butterworth
  • June 5, 2017March 7, 2025
  • 2 Comments

Vancouver is widely considered one of the most livable cities on earth. Its wide array of fantastic cafés might have something to do with that. We already wrote about our visit to Nemesis Coffee,

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James Hoffmann Continues to Unlock the Secrets of the Universe in New Video

  • Michael Butterworth
  • June 2, 2017
  • 1 Comment

Author. Entrepreneur. Barista champion. James Hoffmann wears a lot of hats.  One of his most recent Youtube videos makes us think one of those hats must be that of the earth’s sorcerer supre

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Interview: Marlee Benefield of Gather Coffee

  • Michael Butterworth
  • May 23, 2017May 22, 2017
  • No Comment

Most of the interviews we’ve done here at The Coffee Compass focus on the baristas and roasters who make your coffee. But there’s a whole group of farmers, importers, educators, and co

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Three Ways to Use the December Dripper to Brew Better Coffee

  • Michael Butterworth
  • May 15, 2017
  • No Comment

We, like 779 other Kickstarter backers, are eagerly awaiting the arrival of our December Dripper. The adjustable flow rate pour-over device more than tripled its goal, raising a cool $58,251. With

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